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Risultato della ricerca: (7 titoli )

Trends in consumers?' preferences towards fresh-cut vegetables during the Covid-19 pandemic
Economia agro-alimentare - 2022
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The Circular Economy in the Agri-food system: A Performance Measurement of European Countries
Economia agro-alimentare - 2022
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Does the Covid-19 affect food consumption patterns? A Transaction Cost Perspective
Economia agro-alimentare - 2022
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Differences between Italian specialty milk in large-scale retailing distribution
Economia agro-alimentare - 2022
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Functional food consumption by Portuguese university community: Knowledge, barriers and motivators
Economia agro-alimentare - 2022
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Sustainable transition and food democracy: The role of decision making process in Solidarity Purchasing Groups
Economia agro-alimentare - 2022
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Fostering the debate among scholars to support the advancement of knowledge in the food-related consumer research: A commentary
Economia agro-alimentare - 2022
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