Risultato della ricerca: (15 titoli )
Enhancement of food production quality: the truffle case |
Economia agro-alimentare - 2019
Dietary diversity status of rural households in Nigeria: A gendered perspective |
Economia agro-alimentare - 2019
Environmental Benefits of Precision Agriculture Adoption |
Economia agro-alimentare - 2019
Factors of International Competitiveness of EU Member States' Food Industries |
Economia agro-alimentare - 2019
Crawling financialization in Central and Eastern Europe using the example of Agriculture |
Economia agro-alimentare - 2019
Determinants of variation of potato prices in the European Union |
Economia agro-alimentare - 2019
Changes in the level and structure of food expenses in the European Union in the context of increasing household incomes |
Economia agro-alimentare - 2019
Polish farmer and consumer preference for product produced within standards respected animal welfare |
Economia agro-alimentare - 2019
Development of entrepreneurship in valuable natural rural areas |
Economia agro-alimentare - 2019
Local contribution to circular economy. A case study of a Polish rural municipality |
Economia agro-alimentare - 2019
Factors influencing cereals yield in Polish agriculture |
Economia agro-alimentare - 2019
The rare, Georgian wine grape in modern enology |
Economia agro-alimentare - 2019
Food Loss and Waste, a global responsibility?! |
Economia agro-alimentare - 2019
Web platform for "Smart City" data collection and analytics |
Economia agro-alimentare - 2019
The impact of information and communication technologies in fish consumption in Portugal: building a support for the coming generations |
Economia agro-alimentare - 2019